{"id":3452,"date":"2019-05-30T14:52:38","date_gmt":"2019-05-30T14:52:38","guid":{"rendered":"http:\/\/www.istitutospallanzani.it\/?page_id=3452"},"modified":"2019-11-18T11:29:29","modified_gmt":"2019-11-18T11:29:29","slug":"2019-2","status":"publish","type":"page","link":"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/","title":{"rendered":"2019"},"content":{"rendered":"

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Federico Castillo, T. Bongiorno, L. Foglio, L. Proietti, D. Carminati, A. Tava, K. Parati.\u00a0 “<\/em>Microalghe per valorizzare i sottoprodotti caseari”. <\/em><\/strong>Informatore Zootecnico- “Dossier Nuovi Spunti Tecnici dal Mondo della Ricerca”<\/em>. ISSN0020-0778, 21 Ottobre 2019.<\/p>\n

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Puglisi Roberto.\u00a0 “<\/em>Cos\u00ec la citogenetica negli allevamenti”. <\/em><\/strong>Informatore Zootecnico- “Dossier Nuovi Spunti Tecnici dal Mondo della Ricerca”<\/em>.ISSN0020-0778, 21 Ottobre 2019.<\/p>\n

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Puglisi R, Severgnini A, Tava A, Montedoro M. “<\/em>In Vitro\u00a0Assessment of the Antioxidant Properties of Aqueous Byproduct Extracts of\u00a0Vitis vinifera”.\u00a0<\/em><\/strong>Food Technology and Biotechnology 2019. 57 (1) 119-125. doi.org\/10.17113\/ftb.57.01.19.5879<\/p>\n

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Caterina Cambuli, Cecilia Costa, Roberto Puglisi, Marco Lodesani, Marina Montedoro“Total RNA sequencing, a molecular approach to improve honey bee health<\/em>.” <\/em><\/strong>Honey Bee health symposium. Apimondia, Rome 2019.<\/p>\n

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C. Previtali*, S. Arabi, G. Bongioni, R. Capoferri, A. Pozzi, and M. Montedoro. <\/em>“High-resolution melt analysis for detecting the causative point mutation for the prcd-PRA in the Bolognese dog breed<\/em>.”<\/em><\/strong>ISAG 2019 37\u00b0 International Society for Animal Genetic Conference July 7-12 Lleida – Spain.<\/p>\n

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Ronga D., Biazzi E., Parati K., Carminati D., Carminati E., Tava A. (2019). “<\/strong>Microalgal Biostimulants and Biofertilisers in Crop Productions”<\/strong> \u2013 Agronomy, 9(4), 192; doi:10.3390\/agronomy9040192<\/span><\/p>\n

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Ibarra-Zatarain Z., Parati K., Cenadelli S., Duncan N. (2019) Reproductive success of a marine teleost was correlated with proactive and reactive stress-coping styles.<\/strong> Journal of Fish Biology 94(3), pp. 402-413<\/p>\n

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Pizzera A., Scaglione D., Bellucci M., Marrazzi F., Mezzanotte V., Parati, K., Ficara, E. (2019) Digestate treatment with algae-bacteria consortia: A field pilot-scale experimentation in a sub-optimal climate area.<\/strong>\u00a0Bioresource Technology, pp. 232-243<\/span><\/p>\n

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Carminati, P., Gusmini, D., Pizzera, A., Catenacci A., Parati, K., Ficara, E (2019) Biogas from mono- and codigestion of microalgal biomass grown on piggery wastewater.<\/strong> Water Science and Technology, 78(1), pp. 103-113.<\/p>\n

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2019<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n[\/fusion_text]\n","protected":false},"excerpt":{"rendered":"

  Federico Castillo, T. Bongiorno, L. Foglio, L. Proietti, D. Carminati, A. Tava, K. Parati.\u00a0 “Microalghe per valorizzare i sottoprodotti caseari”. Informatore Zootecnico- “Dossier Nuovi Spunti Tecnici dal Mondo della Ricerca”. ISSN0020-0778, 21 Ottobre 2019. Details>> 2019 Puglisi Roberto.\u00a0 “Cos\u00ec la citogenetica negli allevamenti”. Informatore Zootecnico- “Dossier Nuovi Spunti Tecnici dal Mondo della Ricerca”.ISSN0020-0778, 21 […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"yoast_head":"\n2019 - Istituto Spallanzani<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"2019 - Istituto Spallanzani\" \/>\n<meta property=\"og:description\" content=\"  Federico Castillo, T. Bongiorno, L. Foglio, L. Proietti, D. Carminati, A. Tava, K. Parati.\u00a0 “Microalghe per valorizzare i sottoprodotti caseari”. Informatore Zootecnico- “Dossier Nuovi Spunti Tecnici dal Mondo della Ricerca”. ISSN0020-0778, 21 Ottobre 2019. Details>> 2019 Puglisi Roberto.\u00a0 “Cos\u00ec la citogenetica negli allevamenti”. Informatore Zootecnico- “Dossier Nuovi Spunti Tecnici dal Mondo della Ricerca”.ISSN0020-0778, 21 […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/\" \/>\n<meta property=\"og:site_name\" content=\"Istituto Spallanzani\" \/>\n<meta property=\"article:modified_time\" content=\"2019-11-18T11:29:29+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.istitutospallanzani.it\/#website\",\"url\":\"https:\/\/www.istitutospallanzani.it\/\",\"name\":\"Istituto Spallanzani\",\"description\":\"Istituto Sperimentale Italiano Lazzaro Spallanzani\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.istitutospallanzani.it\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/#webpage\",\"url\":\"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/\",\"name\":\"2019 - Istituto Spallanzani\",\"isPartOf\":{\"@id\":\"https:\/\/www.istitutospallanzani.it\/#website\"},\"datePublished\":\"2019-05-30T14:52:38+00:00\",\"dateModified\":\"2019-11-18T11:29:29+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.istitutospallanzani.it\/en\/homepage-principale\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"2019\"}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"2019 - Istituto Spallanzani","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.istitutospallanzani.it\/en\/2019-2\/","og_locale":"en_US","og_type":"article","og_title":"2019 - Istituto Spallanzani","og_description":"  Federico Castillo, T. Bongiorno, L. Foglio, L. Proietti, D. Carminati, A. Tava, K. Parati.\u00a0 “Microalghe per valorizzare i sottoprodotti caseari”. Informatore Zootecnico- “Dossier Nuovi Spunti Tecnici dal Mondo della Ricerca”. ISSN0020-0778, 21 Ottobre 2019. Details>> 2019 Puglisi Roberto.\u00a0 “Cos\u00ec la citogenetica negli allevamenti”. 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